Pairs well with: Our Honey Ginger, and Suyo Cucumber White Balsamic, Blackberry Ginger, and Vermont Maple Dark Balsamic, 12 Year A-Premium White Balsamic, Garlic Extra Virgin Olive Oil
Tasting notes and serving suggestions: The roasting process brings out the delicious nutty flavor of sesame that is crucial in many Asian dishes. The oils natural smokiness makes it a delicious component in marinades for grilled pork and pineapple.
The distinct flavor and aroma makes a velvety dressing for Asian slaw or noodle salad and is an indispensable ingredient in dipping sauces for pot-stickers and fresh spring rolls.