February's Flavors of the Month

February's Flavors of the Month

This month, we're highlighting our Roasted Sesame Oil and our Blackberry Ginger Dark Balsamic!

Sliced purple radishes on a plate, bottle of Leroux sesame oil, and raw sesame seeds.

Slow roasted at low temperatures and pressed in small batches, our Japanese Roasted Sesame Oil has tremendous depth of flavor and irresistible aroma.

The oil's natural smokiness is delicious in marinades for grilled pork and pineapple. It makes a velvety dressing for Asian slaw or noodle salad and is a dipping sauce essential for pot-stickers and fresh spring rolls!

Get Our Savory Mushroom Bacon Chowder Recipe

Wine bottle with ginger and blackberries on a wooden table

Our Blackberry Ginger Dark Balsamic is at once wonderfully sweet and pleasingly tart; rich and complex with ripe, sweet blackberries and a hint of spicy ginger.

This balsamic vinegar is versatile enough for both sweet and savory dishes! Drizzle on waffles, pancakes or vanilla ice cream with strawberries. Use to make a luscious glaze for barbecued chicken, duck, or pork. 

Get Our Sweet & Spicy Super OIympic Wings Recipe

Pair the two together for a fantastic and deliciously elegant stir fry! Both flavors are 20% off during the month of February.

 

Shop All Our Premium Olive Oils and Balsamic Vinegar

 

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