Pairs well with: Our Basil, Herbes de Provence, Lemon, Persian Lime, and Orange Olive Oils
Tasting notes and serving suggestions: Whisk together with Persian Lime Olive Oil, add pomegranate seeds, toasted nuts and feta cheese for an exceptionally healthy and satisfying salad. Fantastic in a marinade, use to glaze lamb, beef, and duck, enhance the flavor of pan sauces and enrich gravies. Drizzle over poached pears for a heavenly dessert.