Le Creuset’s Signature cast iron skillet is an indispensable piece of cookware. These durable pieces are made from cast iron, a material known for its ability to maintain an even and consistent heat, making it ideal for braising, slow-cooking and roasting.
Unlike many other cast iron skillets, the interior surface of Le Creuset’s skillet is finished with a matte black enamel that develops a natural patina over time which enhances the skillet’s performance when sauteing, searing and frying.
No need for the typical maintenance and seasoning of raw cast iron with the enameled finish of Le Creuset’s Signature skillet.
